Made with wild-caught Alaskan Pollock and coated in a crispy, golden beer batter, our Beer Battered Pollock delivers the perfect balance of flaky fish and satisfying crunch. Whether it’s piled into tacos, served with fries, or enjoyed as a quick family meal, it’s a timeless favorite that’s always ready to hit the table.
Pollock, canola oil, rice flour, water, enriched wheat flour, (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), modified corn starch, contains less than 2% of the following: beer, (malted barley, hops, water, yeast), tapioca dextrin, salt, wheat flour, whey, natural and artificial flavor, soybean oil (as a processing aid), leavening (baking soda, sodium aluminum phosphate), onion powder, garlic powder, xanthan gum, dextrose, sunflower lecithin.
Allergens:
Contains: Fish (Pollock), Wheat, Milk.
OVEN
425°F | 15–18 MINUTES
Preheat oven to 425°F and bake for 15–18 minutes, or until 155°F internally.
Let rest 2–3 minutes before enjoying.
AIR FRYER
390°F | 8–10 MINUTES
Preheat air fryer to 390°F and air fry for 8–10 minutes, or until 155°F internally.
Let rest 2–3 minutes before enjoying.
Through our partnership with Wholechain, our seafood is digitally traceable through the supply chain—giving you greater confidence in where your seafood comes from and the journey it took to reach your table.
Follow its journey from source to shelf and discover the story behind your seafood.
